Recognized by the city of Pärnu as the “Most Beautiful Service Establishment of 2020,” the café-restaurant offers a picturesque view of the charming Koidula Park, where you can enjoy your favorite drink - be it a cup of coffee or a glass of champagne.
Adding to the visual delight is a graphic art exhibition by Mark Kostabi.
The café is open daily from 10 a.m. to 11 p.m.
The restaurant is open daily from 5 p.m. to 11 p.m. / last order at 9.30 p.m.
STARTERS
CHARCOAL-GRILLED DUCK BREAST 13 €
Romanesco rice / beetroot confit / rhubarb chutney / parsnip tart with parmesan crust
PASTRAMI 11 €
Chicken pastrami wrapped in crispy kataifi pastry / fresh asparagus fried in butter / quail egg / orange-pineapple foam
SURF ‘N’ TURF 15 €
Beef tenderloin slices in gooseberry marinade / parmesan-polenta balls / lemon-thyme marinated spicy tiger prawns / flamed kohlrabi
ROASTED SWEET POTATO 10 €
Quinoa salad with fresh garden greens / smoked beetroot / parsnip cream / pickled chanterelles / Nopri Farm’s chanterelle cheese
TWO FISH SOUP 9 €
Potato / garden greens / quail egg / red onion / carrot / leek / salmon / European seabass
NOPRI FARM CHEESE SELECTION FOR TWO 14 €
Rosemary / wild garlic / chanterelle / roasted focaccia / strawberries / blackberries / rhubarb jam
SNACK PLATTER FOR TWO 27 €
Nopri Farm cheese selection / polenta balls / charcoal-grilled smoked beef tenderloin / focaccia / chicken pastrami in kataifi pastry / spicy tiger prawns / rhubarb chutney / asparagus / fresh pickled cucumber / chorizo slices / cottage cheese cream / charcoal-grilled duck breast
MAIN COURSES
CHICKEN KIEV À LA CAFÈ GRAND 17 €
Potato cream / seasonal vegetables / chorizo beurre blanc sauce
EUROPEAN SEABASS 23 €
Fresh pickled cucumber / early potatoes / cottage cheese cream / trout roe / pickled radish
DUCK BREAST 22 €
Roasted sweet potato / Romanesco cauliflower / fried polenta / red wine-cherry sauce
SHRIMP PASTA 12 €
Squid ink spaghetti / bacon / garlic / chili / arugula / parmesan / cherry tomatoes / creamy sauce
CHICKEN PASTA 10 €
Spaghetti / bacon / garlic / chili / arugula / parmesan / cherry tomatoes / creamy sauce
EXTRAS
Pan-fried young potatoes 2 €
Fried chanterelles 3 €
DESSERTS
BRUNOST CRÈME BRÛLÉE 6 €
CAFÈ GRAND CHOCOLATE FONDANT 7 €
CAKE 6 €
Our restaurant’s master chef Erik Kuusik offers a fine dining menu fit for a king with dishes to the highest of standards using produce from the vicinity of Pärnu. Our wine bar is the oldest in the region with an impressive selection of champagnes and wines.
Contact us and we'll find a solution tailored to your needs, please make your reservation using our contact page.
Book a table here or call us by phone +372 444 3412.