Appetizers
Fruit salad with cheese 9 €
Rocket salad with duck fillet and mango sauce 9 €
Chicken fillet-citrus salad 8 €
Tomato-mozzarella salad with strawberries, basil and balsamic 9 €
Main courses
Oven baked rabbit leg marinated in red wine, served with a crispy cheese coating, wild mushroom-sage sauce, stuffed baked potatoes and caramelized red onions 20 €
Breaded chicken fillet with orange-curry sauce and steamed vegetable rice 14 €
Stuffed pork fillet with black plums and nuts, zucchini and sweet potatoes 14 €
Baked salmon fillet with creamy shrimp sauce 17 €
Grilled pork tenderloin with cheese sauce and baked potatoes 15 €
Desserts
Victoria cake 6 €
Cookie-coffee cream with raw blueberry jam 4 €
Cream cheese-strawberry cream with basil 5 €
Rhubarb-strawberry plate cake with berry sauce 5 €
Craft bread, flavored butter and table water is included.
Please choose the same menu for everyone. Contact us if you have any special requests.
Book a table here or call us by phone +372 444 3412.